Chettinad Idli Podi

Chettinad Idli Podi

A versatile masala podi(Coarse Powder), that goes well with most of the South Indian breakfasts like dosa, idli & upma. The podi is known in different names throughout south India, for example its called karam in Andhra Pradesh. This recipe is the traditional...
Quick Paneer Butter Masala

Quick Paneer Butter Masala

Paneer Butter Masala makes a simple roti sabzi dish into a tasty treat. I love paneer, for me its the best form of cheese but cooking with paneer is a bit hard than the traditional processed cheese which you can throw in the microwave on top of some chips and make a...
Lady’s Finger Fry

Lady’s Finger Fry

Its lunch time and you have prepared curd rice, now you want a side dish which has some nutritional value and yet tasty, if you are like me you love pickles but they add no nutrition to your diet, why not make a simple bhindi fry. It tastes great and if you believe...
South Indian Chicken Masala

South Indian Chicken Masala

What differentiates south Indian chicken masala to north Indian chicken masala, well the whole spices ofcourse. This is a chicken masala which is spicy, flavorful and makes a special meal when paired with rice or chapathis. Traditionally chicken with bone make the...
South Indian Fish Curry

South Indian Fish Curry

Being a south Indian, I have not found a better side dish for rice than fish curry. Now what fish you choose is important for a tasty curry, My suggestion choose a fish which has a single bone in the middle. Also get a tamarind best suited for fish curry, best is...